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• 2025-03-20 14:35:58
• 86

slitter

he strip cutter and dicer is a commonly used tool for the meat processing of pork, beef and poultry. The cutting machine performs meat stripping and dicing with a high quality circular blade.

Features

· High cutting precision with a minimum width of 3mm.

· High efficiency guaranteed with multiple blade cutting. Also capable of different thickness cutting combined in a single cutting operation.

· Meat cutting width is adjusted by changing the blade carrier or blade sleeve.

· Floating unloading system to prevent meat from sticking to the blade.

· Conveying speed can reach to 30m/min, facilitating a high production output.

· Detachable blade carrier, input belt and output belt that is easy to clean.

· Mist spraying function is designed to create smooth cuts.

· Long life modular belt.

· CE approved safety service.

· Stainless steel and engineering plastic construction that is easy to clean and meets HACCP standards.

· Easy operation and little maintenance required.

Benefits

· Precise cutting width.

· High efficiency minimizes labor costs.

· The horizontal slicer can work together with a strip cutter to produce products such as chicken strips.